Pick to Plates (Come together to be inspired by seasonal local food)

Be inspired by how humble ingredients like pasta and tinned tomatoes can become a tasty nutritious meal.

Our first session focuses on boosting the basics. Be inspired by the cooking of Kate Forrester (a former private chef who now grows amazing ingredients at Four Acre Farm) and taste how humble ingredients like pasta and tinned tomatoes can become a tasty nutritious meal. Adding grated carrots, a few simple herbs, leafy greens and legumes gives you a meal to feed the whole family. Come along to join us not only to find out more but also to enjoy the meal that is produced.